Grateful Dead: All the Years Combine: The DVD Collection (14-DVD Box Set)

Grateful Dead: All the Years Combine: The DVD Collection (14-DVD Box Set)

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Post Date : May 02, 2012 09:57:24
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Shout! Factory celebrates Grateful Dead with the release of the 14-DVD box set All The Years Combine: The DVD Collection, which contains nearly 38 hours of concert
performances from the '70s to the '90s. Contains all bonus features from previous releases, the DVD debut of So Far, and an exclusive disc containing five previously unreleased Dead performances,the 1992 documentary Backstage Pass, and a new interview with Dead archivist David Lemieux. Also includes a 40 page book with rare photos and detailed essay and notes by Dead expert Blair Jackson.

The Grateful Dead Movie (2-DVD) (Theatrical film, originally released in 1977)

The Closing Of Winterland (2-DVD) (Winterland Ballroom, San Francisco, CA, December 31, 1978)

Dead Ahead (Radio City Music Hall, New York, NY, October 1980)

So Far (Originally released on VHS and laser disc in 1987 first time on DVD!)

Ticket To New Year's*(Oakland Coliseum, Oakland, CA, December 31, 1987)

Truckin' Up To Buffalo (Rich Stadium, Orchard Park, NY, on July 4, 1989)

Downhill From Here (Alpine Valley Music Theatre, East Troy, WI, July 17, 1989)

View From The Vault (Three Rivers Stadium, Pittsburgh, PA, July 8, 1990)

View From The Vault II (RFK Stadium, Washington, DC, June 14, 1991)

View From The Vault III (Shoreline Amphitheatre, Mountain View, CA, June 16, 1990)

View From The Vault IV (Oakland Stadium, Oakland, CA, July 24, 1987, and Anaheim Stadium, Anaheim, CA, July 26, 1987)

Bonus Disc:
Wrapping up the box set is an exclusive bonus disc containing five previously unreleased and never before seen live performances from 1987-1991, sourced from the Grateful Dead archive, as well as Backstage Pass, the 1992 documentary directed by Justin Kreutzmann, and a brand-new interview with Grateful Dead archivist David Lemieux.

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Finding the Best Types of Pots & Pans For Your Kitchen Collection

!±8± Finding the Best Types of Pots & Pans For Your Kitchen Collection

If you need pots and pans for your kitchen, then you have several choices available. You'll want cookware that is going to last you a long time and is durable but there is more to think about than the durability, in fact, there is quite a bit to choosing the right pots and pans sets for your kitchen. We'll go over some of the options here.

If you like to have an easy time washing dishes than you'll want to choose nonstick pots and pans, which are required for cooking without grease or oil, or butter. This is essential if you are trying to lose weight because the extra calories from having to use butter to cook with can make a big difference in a diet and most people don't think about these calories.

You'll start with choosing a brand. This can be the professional brand All Clad pots and pan sets, or Kitchenaid or Farberware or many of the other brands out there. You can add your cookware one piece at a time to ensure that you can afford to get the best and different types of cookware can do different things for your cooking.

If you don't know which brand to go with and are totally lost then you may want to look on the internet for customer reviews from people who have actually used the brands that you are looking at, so that you can get an idea of how they perform in the real world. Treat your pots and pan set purchase as an investment, and make the best decision possible.

Let's discuss the three basic types of cookware that you'll be looking at for your kitchen. Depending on what you are using them for, one or more of these types may be best suited and the three types are stainless steel cookware, cast iron cookware and copper pots and pans. One of the most popular type and probably the least expensive of the three is stainless steel cookware.

This type of cookware is very easy to maintain and is very clean, without having to react with the foods that you are cooking and will not make your food taste like the pan they were cooked in. Also, stainless steel is pretty durable.

Cast iron is a popular choice and while most pots and pans put metals into our food, trace amounts, the cast iron cookware can do this easier because we all need iron in our bodies. Also cast iron may last for over a hundred years and you can pass down this cookware to your children or grandchildren. These are just a few reasons so many people choose cast iron.

A disadvantage to using copper pots and pans is that they must be lined with tin or steel because copper doesn't do well with foods, and sometimes you need to redo this lining after a while, but there are advantages to copper cookware too. The weight isn't too light or too heavy, and is durable as well as conducting heat better than any other type of pan.

Finding the Best Types of Pots & Pans For Your Kitchen Collection

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